Fish Sauce Vermicelli Noodle – A traditional dish that combines smooth vermicelli noodles with rich fish sauce, delivering the authentic flavors of Vietnamese cuisine. Made with high-quality fish sauce and fresh, flavorful seasonings, it is drizzled over the noodles to create a savory, satisfying dish. It is often served with fresh herbs like bean sprouts and basil, and paired with meats such as pork, beef, or chicken, enhancing the complexity of the flavors. This dish is not only delicious but also nutritious, offering a perfect balance of flavors and textures.